Organic Estonian Red Garlic For Sale By The Pound
Estonian Red is a varietal that is early after harvest and grows fiery the longer it matures Can be large in size and flavor
Looking to purchase this very distinct varietal? Contact EDN Farms about wholesale prices.
*All Garlic Orders Ship In the Fall*
Featuring a flavorful taste on the mild side, Estonian Red garlic is commonly used for adding spice to salads, bread, and even fish. This variety grows BIG featuring five to six huge cloves and is classified as a hardneck garlic. Known for its marbled purple striping, Estonian Red originates from the land of Denmark. Whether roasted, sauteed, or raw this garlic is a treat!
Roasted - Mild, divine flavoring
Sauteed - Light and inspiring
Raw - Tame but flavorful, long-storing
If you’re looking for garlic to grow, Estonian Red grows big. Its size combined with purple and red striping make it a worthy addition to a farmer’s market stand. This garlic grows well in the northern states (similarly to its origins in Northern Europe) and produces bulbs as big as the eye can see!
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We love helping new growers get started. Wondering which garlic varietals are the best for beginners to grow at home?